The " Honey I'm home and I'm bloody starving , what's for dinner " Thread.

[Pablowolf]

Is the yolk still runny? It has to be runny.

I had a pizza in France once and the fuckers cracked a raw egg over it.

 

[The Weasel]

Is the yolk still runny? It has to be runny.

I had a pizza in France once and the fuckers cracked a raw egg over it.

The dirty bastads

 

[PPB]

Is the yolk still runny? It has to be runny.

I had a pizza in France once and the fuckers cracked a raw egg over it.

I like mine just on the turn, not too runny.

I watched Delia Smith cooking scrambled egg. Looked disgusting, not properly cooked and far too moist.

 

[Tredman]

Is the yolk still runny? It has to be runny.

I had a pizza in France once and the fuckers cracked a raw egg over it.

The dirty bastads

That's ace. If your pizza is straight from the oven the egg cooks perfectly after a few minutes. Stops you eating the pizza too early and burning the shit out of the roof of your mouth too.

 

[Langers]

Made some fucking ace pulled pork in the slow cooker the other day. Absolutely delicious - a fuckload of spices, some wine, tomatoes, stock - it was really easy to shred too.

Stank the office out when I reheated the leftovers at work the next day.

Fish pie tonight.

 

[Tredman]

Countdown until the arrival of the slow cooker haters in 5,4,3...

 

[Paddingtonwolf]

Nah. The slow cooker is absolutely PERFECT for pulled Pork.

 

[Langers]

Hate all they like. Nothing wrong with a slow cooker - does a better job than an oven with dishes like this, use a LOT less energy, very handy when you're at work all day and can then come home to a delicious smelling house with no need to do anything else, cheap, easy - they're great.

Started making our own stock in them now - bung in the leftover bits you normally throw away (chicken carcass after a Sunday roast, discarded bits of veg etc), stick it on over night with some water and you've got some nice homemade stock to use.

 

[Johnny75]

Who hates a slow cooker?

A bit like hating a frying pan.

 

[Pablowolf]

Tried a slice of the Costco B'day cake I got for my Mom. GOOD GOD! Sickly sweet.

Still the folks like it (or at least they say they do).

 

[UKYankieWWFC]

As it's still 33° here didn't fancy cooking much this evening after work. So fixed a simple BLT on 9 grain wheat bread and a dash of peppered mayo!

 

[leedswolf]

Very enjoyable.

 

[PPB]

My favourite Sunday dinner. Lamb, tiny tatas, peas, carrots, cauliflower, roast tatas.

 

[Parkins left foot]

Beef casserole (meat from the local butcher & melt in the mouth. No more expensive as can buy the amount I want rather than pre packaged & no plastic to dispose of - various veg just chucked in as well with a jacket potato

 

[Paddingtonwolf]

It's the slow cooked pulled pork thing again today. Been on the go for just under seven hours so far.

 

[Pablowolf]

Work is doing this 'foods of the world' thing at the moment and today was the turn of....I can't remember them all, anyway;

I brought some Colombian chicken and potato soup for the folks and I had this Eastern European herb and meatball soup. The folks loved theirs but I now have a higher salt content than the Red Sea.

 

[leedswolf]

Not dinner, but snax.

 

[leedswolf]

Sea bass or lamb?

 

[Paul]

Lamb every time !!

 

[leedswolf]

I had the lasagne [emoji6]