The " Honey I'm home and I'm bloody starving , what's for dinner " Thread.

[UKYankieWWFC]

Fish Finger sandwiches tonight!

 

[leedswolf]

Parsnip and celeriac soup followed with pan-roasted salmon, warm potato salad and crab mayonnaise.

 

[leedswolf]

It's going to be grilled sardines followed with seafood rice. Ace.

 

[PPB]

It's going to be grilled sardines.

Yak

 

[The Bear]

Yak indeed.

 

[Langers]

Lamb and red wine pie cooked with fresh rosemary.

It's cooking at the moment and the smells from the kitchen are immense. Will be about done by the time I fetch the kids from school.

 

[Wombat del combate]

Shame you had "fresh" in there mate, otherwise I'm sure someone could have shoehorned a 'Got a new girlfriend?' quip in there.

 

[Langers]

Shame you had "fresh" in there mate, otherwise I'm sure someone could have shoehorned a 'Got a new girlfriend?' quip in there.

I'm too used to this forum. I even added the words 'from the kitchen' just before hitting submit.

 

[leedswolf]

Yak

??????

Yak indeed.

???????????

 

[Paul]

Shame you had "fresh" in there mate, otherwise I'm sure someone could have shoehorned a 'Got a new girlfriend?' quip in there.

Ohhhhh

 

[PPB]

?????????????????

Yak as in cac, vile, shite, foul, stinky, horrid, nasty etc.

Pilchards and sardines are the only 2 fish that I don't like. Also the bones put me off.

 

[UKYankieWWFC]

Bubble and squeak for lunch and probably tea too!

 

[leedswolf]

Yak as in cac, vile, shite, foul, stinky, horrid, nasty etc.

Pilchards and sardines are the only 2 fish that I don't like. Also the bones put me off.

I did understand the reference.

 

[The Bear]

Pilchards are awesome. I actually prefer them to tuna nowadays which can often be quite dry unless you drench it in mayo and vinegar.

 

[leedswolf]

Pilchards are sardines.

 

[Paddingtonwolf]

If you sear tuna and eat it very very rare it certainly won't be dry. Dry tuna is overcooked tuna

 

[MARKakaJIM]

If you sear tuna and eat it very very rare it certainly won't be dry. Dry tuna is overcooked tuna

I imagine Bear was talking about the tinned variety.

 

[Paddingtonwolf]

Judging by his condiment suggestions, I suspect you are bang on.

 

[PPB]

Pilchards are awesome. I actually prefer them to tuna nowadays which can often be quite dry unless you drench it in mayo and vinegar.

If there's one food that makes me physically sick and heave, it's pilchards. Love a tuna sarnie, or in a jacket tata, or in a Fisherman's Pie.

 

[The Bear]

I imagine Bear was talking about the tinned variety.

Correct.