The " Honey I'm home and I'm bloody starving , what's for dinner " Thread.

[leedswolf]

 

[Tredman]

 

[sycophantia]

View attachment 15522

Id give that a go.

 

[EpsomWolf]

Cooked my first ever Sunday dinner today. Was probably as easy as it gets by accomplished standards but pretty chuffed all the same.

Yes, it was chicken and yes, it was a cook in the bag job too, and yes it was only for two people, and yes, cheated a bit with with frozen Yorkshire’s, but still, had roast potatoes, roast parsnips, stuffing. Cooked carrots, peas and broccoli in the steamer, and fried leeks in a pan with a bit of butter, and of course the chicken, Yorkshire’s and gravy (and a cheeky glass of wine too).

The last 5 minutes were a bit frantic but managed to serve it pipping hot. Only real casualty was the leeks which I overdid and burned while distracted by serving up, and there’s room for refinement with the roasts, but really pleased to finally have taken the bull by the horns and given it a go and somewhat embarrassed never having done so before, but as a first attempt have to be content with that.

 

[sycophantia]

Cooked my first ever Sunday dinner today. Was probably as easy as it gets by accomplished standards but pretty chuffed all the same.

Yes, it was chicken and yes, it was a cook in the bag job too, and yes it was only for two people, and yes, cheated a bit with with frozen Yorkshire’s, but still, had roast potatoes, roast parsnips, stuffing. Cooked carrots, peas and broccoli in the steamer, and fried leeks in a pan with a bit of butter, and of course the chicken, Yorkshire’s and gravy (and a cheeky glass of wine too).

The last 5 minutes were a bit frantic but managed to serve it pipping hot. Only real casualty was the leeks which I overdid and burned while distracted by serving up, and there’s room for refinement with the roasts, but really pleased to finally have taken the bull by the horns and given it a go and somewhat embarrassed never having done so before, but as a first attempt have to be content with that.

You're obviously much younger than I thought, surely no-one gets past about 25 without having cooked a Sunday dinner.