Don't think I had that option when I renewed mine earlier this year, tbh I don't care what colour it is, it's just that the inside looks a bit shit, not so 'official' as previous times.I renewed mine in 2020 and opted for a maroon (burgundy) one.
This sounds like some identity fraud scam to me...I've got one of each
you can apply for 2 passports if needed for business, I have one for countries not friendly with Israel and the other for US etcThis sounds like some identity fraud scam to me...
Tredman = real name Jason Bourne.you can apply for 2 passports if needed for business, I have one for countries not friendly with Israel and the other for US etc
The option was removed sometime in 2020 after my renewalDon't think I had that option when I renewed mine earlier this year, tbh I don't care what colour it is, it's just that the inside looks a bit shit, not so 'official' as previous times.
you are James Bond and I claim my five poundsyou can apply for 2 passports if needed for business, I have one for countries not friendly with Israel and the other for US etc
This makes a bit of sense.Ssheffield for Europe:
From the Telegraph- a totally misleading not to say dishonest headline. It is not EU red tape that is jeopardising our food safety, it is the UK based post Brexit border checks, necessitated by withdrawal from the EU single market that is causing food to rot in lorries as they wait to enter the country, with consignments held up - according to the article- for as long as 24 hours and drivers are even evaluating whether it pays to deliver to Great Britain at all. It is all a far cry from the promises of the liars who promoted Brexit.
An entirely self inflicted problem caused by the foolish pet project that the Telegraph championed. Link in comments.
#BrexitHasFailed #FoodStandards #SingleMarket
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More a case of noticing our local supermarket struggles to get fresh meat/veg/fruit in on a regular basis. Can go a couple of weeks without some products being availableThis makes a bit of sense.
Perhaps it's confirmation bias, but has anyone else noticed that meat and veg doesn't seem to last as long as it used to? This would be a very obvious reason as to why.