Well, a very thin layer, sorry.
Espresso with alcohol of your choice, I usually have cognac.Cold coffee and alcohol?
After years of drinking diet coke I struggle with "normal" coke. It's too sweet.I struggle with sugar in a bad way
I know I can have most things without adding it. I can drink black coffee no problem at all but I keep swaying back to putting sugar in. I know my body is addicted to it as it will proper fuck me around if I go a few days without it and I always cave in.
Tea though I can't drink without sugar. I drink sugarless tea and it's weird. It's like it's making my mouth go dry as I drink it.
I was very keen on full fat Coke but Coke Zero has properly weaned me off it.After years of drinking diet coke I struggle with "normal" coke. It's too sweet.
Sugar is highly addictive I feel.
Same on the full fat stuff which is odd considering I clearly crave sugar.After years of drinking diet coke I struggle with "normal" coke. It's too sweet.
Sugar is highly addictive I feel.
Italian guy I worked with told me about Caffe Coretto, which is an espresso with a shot of grappa. You could also, drink the espresso first then 'clean' the cup with the grappa shot. Translates to "Corrected coffee" which is brilliant.Espresso with alcohol of your choice, I usually have cognac.
Ugh, warm boozeRight it's Christmas time and crappy Christmas markets are springing up everywhere. Question Mulled Wine or not Mulled Wine ?
The Vanilla one is rather nice!I find that the full fat coke leaves a tacky layer on my teeth, not a fan.
Pepsi max cherry though, I'm a little addicted.